Amul launches 'Tulsi' and 'Ginger' milk to boost immunity amid coronavirus
- IBEF
- June 11, 2020
Amul, an Indian dairy cooperative society, launched ‘Ginger’ and ‘Tulsi’ variants in order to boost immunity amid the COVID-19, said Managing Director Mr R.S. Sodhi.
This comes amid when the coronavirus vaccine is still to come. The company plans to ensure that people have enough immunity till then to fight the deadly virus. The company will manufacture these new products at plants in West and North India having production capacity of 2,00,000 packs per day.
It also plans to launch more such healthy drinks in the market.
Amul was recently in news over their Twitter account briefly being restricted over their apparent anti-China post.
Disclaimer: This information has been collected through secondary research and IBEF is not responsible for any errors in the same.
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